Freddi

World-renown company Freddi first began as a small bakery in northern Italy in 1949. It was founded by Luigi Freddi, who himself baked and delivered his cakes to various pastry shops and nearby hotels. The word of his expertise broke out, and in 1968, the small bakery became a real production plant.

Production capacity may have increased, but quality remained unrivaled, as evidenced by numerous certificates owned by Freddi's sweets. Freddy's biscuits, rolls and cakes can now be found in 130 countries around the world, including Croatia, where Freddi has been present for over 20 years.